Open Science Bites Podcast
Rashid shares experiences with open educational resources and reflects on how (non) inclusive and diverse the knowledge-creation process is.
Plovism is my philosophy to life. Named after Central Asia's most famous dish - plov - it is rooted in celebrating diversity, hospitality and harmony.
I view this website as a virtual choykhona (Central Asian tea house) - a space where local, regional and global affairs are discussed over tasty meals.
Thank you for stopping by and a warm welcome!