Why you should be cooking during your college years
COVID-19 pandemic revealed the very true value of developing solid cooking skills – when in lockdown, you can survive.
Plovism is my philosophy to life. Named after Central Asia's most famous dish - plov - it is rooted in celebrating diversity, hospitality and harmony.
I view this website as a virtual choykhona (Central Asian tea house) - a space where local, regional and global affairs are discussed over tasty meals.
Thank you for stopping by and a warm welcome!